Bulat_Baranova 
| Характеристики ножа | |
| Длина клинка | Овощной 145 (±2-3мм), Мясной 215 (±2-3мм), Шеф 210 (±2-3мм) |
| Ширина клинка | Овощной 26 (±1-2мм), Мясной 33 (±1-2мм), Шеф 47 (±1-2мм) |
| Толщина на обухе | Овощной 2,5 мм, Мясной 2,5 мм, Шеф 3,0 мм |
| Твердость (по Роквелу) | 62-64 HRC |
The set consists of 4 pieces: К003 - chef’s knife, К002 – meat knife, К002 – fillet knife, К001 – multi-purpose knife
К003 - chef’s knife
Total length 318 mm
Blade length 185 (+/- 2,3) mm
Blade extreme width 45 mm
Blade thickness 3 mm
Blade hardness 62-64 HRC.
К002 – meat knife
Total length 320 mm
Blade length 195 (+/- 2,3) mm
Blade extreme width 30 mm
Blade thickness 2.5 mm
Blade hardness 62-64 HRC.
К002 – fillet knife
Total length 302 mm
Blade length 185 (+/- 2,3) mm
Blade extreme width 20 mm
Blade thickness 2 mm
Blade hardness 62-64 HRC.
К001 – multi-purpose knife
Total length 233 mm
Blade length 126 (+/- 2,3) mm
Blade extreme width 24 mm
Blade thickness 2.5 mm
Blade hardness 62-64 HRC.
Contents:
Handle materials: stabilized hornbeam
Certificate, warranty card
Unfolded knives of models К001, К002, К003 comply with the requirements of GOST Р 51644-2000 “Carving and skinning knives. General requirements” and identical in design with cold steel but aren’t deadly weapon.
