Bulat_Baranova 
| Характеристики ножа | |
| Длина клинка | 150 мм (± 2-3 мм) |
| Ширина клинка | 28 мм (± 1-2 мм) |
| Общая длина ножа | 260 мм (± 2-3 мм) |
| Толщина на обухе | 3,0 мм |
| Твердость (по Роквелу) | 62-64 HRC |
Pchak or Pechak (Uzbek Pichoq – “knife”) is ethnical knife of Central Asian people – Uzbeks and Uyghurs. Its blade is traditionally made of carbon steel, it is straight and wide, single-edged, tapered in section, sometimes with narrow fuller along the spine. Handle is usually made of horn, bone or wood, it is narrow and round in section. Pchak is carried in straight wide sheath. It is widespread all around the Central Asia slightly differing in ornament and proportion.
The knife is perfectly suited for cutting meat and vegetables. It is considered to be a good gift to a man as well as an indispensable assistant in the kitchen. There is Uyghur tradition of everyday arms bearing so every man must have a Pchak about him.
Specifications:
Total length 262 mm
Blade length 150 (+/- 2,3) mm
Blade extreme width 31 mm
Blade thickness 3 mm
Blade hardness 62-64 HRC.
Weight: 200 gr.
Contents:
Handle materials: stabilized hornbeam
Certificate, warranty card, leather sheath
Unfolded knive of model К004 complies with the requirements of GOST Р 51644-2000 “Carving and skinning knives. General requirements” and identical in design with cold steel but isn’t deadly weapon.